(RB11) Fresh Popiah Skin with Sweet Sauce 1kg (+/- 32 pieces)

1kg Fresh Popiah Skin with Sweet Sauce – Real

Discover the authentic taste of 1kg Fresh Popiah Skin with Sweet Sauce from Real, your go-to choice for making traditional Asian dishes. These delicate, thin, and chewy popiah skins are crafted from premium wheat flour and made fresh to order. Perfect for creating your own popiah, lumpia, burritos, or any dish that requires a versatile, high-quality wrapper. Our Fresh Popiah Skin adds a unique texture and flavor, enhancing the taste of your favorite recipes.

Why Choose Real’s Fresh Popiah Skin?

At Real, quality and freshness are our top priorities. Our Fresh Popiah Skin is specially prepared to provide the right balance of thinness and chewiness, making it ideal for wrapping a variety of fillings. The included sweet sauce adds a traditional touch, complementing the natural flavor of the popiah skin. Whether you’re planning to make popiah, spring rolls, or even fusion dishes like burritos, our popiah skins provide a delightful texture that enhances the eating experience.

Nutritional Information (Per 100g)

Authentic Taste and Texture

Our Fresh Popiah Skin is made from high-quality wheat flour, ensuring a superior texture that is both thin and chewy. The authentic preparation process retains the traditional qualities of popiah skins, making them suitable for various dishes. The soft texture wraps easily around fillings, while maintaining a sturdy hold, preventing spills and breakage. The addition of sweet sauce brings out the authentic flavors, making your dishes even more enjoyable.

Versatile Uses for Fresh Popiah Skin

• Popiah: Create traditional popiah rolls filled with fresh vegetables, meats, or seafood. The thin popiah skin allows for easy wrapping and enhances the flavor of the fillings.
• Lumpia: Use Fresh Popiah Skin as a wrapper for lumpia, a popular Filipino spring roll. Its delicate texture perfectly complements the savory fillings typically used in lumpia.
• Burritos: Give a unique twist to your burritos by using Fresh Popiah Skin as a wrapper. Its thinness and pliability make it an interesting alternative to traditional tortilla wraps.
• Fusion Dishes: Experiment with different cuisines by using the popiah skin in fusion dishes, such as wraps with Asian-inspired fillings or dessert rolls with sweet stuffing.

Storage Instructions

To ensure the quality and freshness of the Fresh Popiah Skin, please follow these storage guidelines:

• Keep Refrigerated: Store the popiah skin in the refrigerator at a temperature between 2-4℃. This helps maintain its texture and prevents it from drying out.
• Avoid Freezing: Freezing the popiah skin may cause it to become brittle and lose its pliability. If frozen, allow it to thaw slowly in the refrigerator before use.
• Use Within 3 Days: Once opened, consume the Fresh Popiah Skin within 3 days to enjoy its best quality. Keep the package tightly sealed to prevent moisture loss.

How to Prepare Fresh Popiah Rolls

Follow these simple steps to make your own delicious popiah rolls using our Fresh Popiah Skin:

1. Place a piece of Fresh Popiah Skin on a flat surface.
2. Spread a thin layer of sweet sauce over the skin for added flavor.
3. Add your choice of fillings, such as shredded vegetables, cooked meats, or tofu, in the center of the skin.
4. Fold in the sides of the skin, then roll it tightly from one end to the other to form a neat roll.
5. Cut the roll into smaller pieces or serve it whole. Enjoy your homemade popiah with extra sweet sauce on the side.

Real’s Commitment to Quality

Real prides itself on delivering products that are not only delicious but also adhere to high standards of quality. Our Fresh Popiah Skin is made fresh to order in small batches, ensuring that each piece meets our stringent quality requirements. By using simple ingredients and traditional techniques, we guarantee a product that stays true to its origins while satisfying modern tastes.

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