(B5) Cardamom Ghee 130g

RM22.00

Experience the rich flavor of Real’s 130g Cardamom Ghee, handcrafted in small batches with high-quality cardamom. Ideal for cooking and Ayurveda.

Cardamom Ghee: A Premium Blend of Flavor and Wellness

Real’s 130g Cardamom Ghee offers a luxurious culinary experience, combining the traditional goodness of pure clarified butter with the aromatic essence of cardamom. This handcrafted ghee is made in small batches to ensure unmatched quality and authenticity, using only the finest ingredients. Infused with cardamom pods sourced from the UAE, the ghee captures the natural, warming essence of this exotic spice, making it an excellent addition to your kitchen.

Cardamom, also known as “Elaichi,” is a cherished spice in many cultures, valued for its distinctive flavor and potential health benefits. When blended with high-quality ghee, it creates a unique, aromatic product that enhances both the taste and nutritional profile of your meals.

What Makes Real’s Cardamom Ghee Unique?

Our Cardamom Ghee stands out due to the meticulous craftsmanship involved in its production. Unlike mass-produced ghee, it is handcrafted in small batches of just five bottles at a time, ensuring that each jar maintains the highest standards of quality. The use of pure, unadulterated clarified butter as the base, infused with aromatic cardamom pods, results in a product that is as flavorful as it is nourishing.

1. Handcrafted in Small Batches for Quality Assurance

At Real, we believe that quality comes from careful attention to detail. Our Cardamom Ghee is made in small batches to ensure that each jar receives the care and precision needed to deliver a premium product. This small-scale production approach allows us to maintain control over every aspect of the process, from the selection of the ingredients to the final packaging.

2. Pure and Unadulterated Ingredients

We take pride in using only the finest quality ingredients. Our ghee is free from any additives or artificial flavors. The cardamom pods used in our recipe are sourced directly from the UAE, a region renowned for its high-quality spices. This ensures that the ghee you receive is pure and rich in natural flavors.

3. The Unique Flavor of Cardamom Ghee

The infusion of cardamom in our ghee brings out a unique aroma and flavor that can elevate a variety of dishes. Cardamom adds a subtle sweetness and a warm, spicy note to the ghee, making it ideal for both sweet and savory recipes. Whether you are preparing traditional Indian desserts, drizzling it over roasted vegetables, or using it in your morning coffee, the possibilities are endless.

Nutritional Information

Below is the nutritional composition of Real’s 130g Cardamom Ghee:

Nutrient Per 100g
Energy 900 kcal
Total Fat 100 g
Saturated Fat 60 g
Trans Fat 0 g
Cholesterol 300 mg
Carbohydrate 0 g
Protein 0 g

These values highlight the high energy content of ghee, derived from healthy fats. Ghee, in general, is considered a nutrient-rich fat source in many traditional diets.

Health Benefits of Cardamom Ghee

Cardamom Ghee is not just a flavorful addition to your pantry; it also offers numerous health benefits that make it an excellent choice for daily use.

1. Promotes Digestion

Ghee has been a staple in Ayurvedic practices for centuries, often used to improve digestion and gut health. The natural fats in ghee help in the absorption of fat-soluble vitamins like A, D, E, and K, supporting overall digestive health. The addition of cardamom can further aid in soothing the digestive system, making it beneficial for people with digestive issues such as bloating or acid reflux.

2. Boosts Immunity

Cardamom is known for its antioxidant properties, which can help to strengthen the immune system. When combined with the beneficial properties of ghee, which is rich in healthy fats and cholesterol, it may help enhance the body’s natural defense mechanisms. Regular consumption of Cardamom Ghee can contribute to a balanced diet that supports immune health.

3. Ideal for Keto and Low-Carb Diets

Ghee is a staple in many low-carb, high-fat diets like keto, thanks to its high-fat content and zero carbohydrates. Cardamom Ghee adds a delicious flavor twist while still aligning with the dietary requirements of ketogenic and low-carb lifestyles.

4. Supports Heart Health

Although ghee is a source of saturated fat, studies suggest that it can actually promote heart health when consumed in moderation. The healthy fats in ghee may help to increase good cholesterol (HDL) levels, which is beneficial for cardiovascular function. The addition of cardamom may also help reduce blood pressure and cholesterol levels.

Ways to Use Cardamom Ghee in Cooking

Cardamom Ghee is versatile and can be used in various culinary applications. Here are some suggestions on how to incorporate this flavorful ghee into your daily meals:

1. For Cooking and Frying

Due to its high smoke point, ghee is excellent for cooking at high temperatures. Use it for frying, sautéing, or roasting vegetables, meats, or even paneer. The cardamom infusion adds a distinct flavor that pairs well with traditional Indian and Middle Eastern dishes.

2. In Baking

Replace regular butter or oils with Cardamom Ghee in baking recipes. It adds a delightful aromatic twist to cakes, cookies, and pastries. Its natural sweetness complements desserts, making it an excellent choice for baking Indian sweets like laddoos and halwas.

3. Drizzle Over Beverages

Add a spoonful of Cardamom Ghee to your hot beverages such as tea, coffee, or hot chocolate. The rich, creamy texture and warm cardamom aroma elevate your drink to a new level of indulgence.

4. As a Spread

Use it as a spread on toast, flatbreads, or parathas. Cardamom Ghee adds a new dimension of flavor that enhances the taste of any bread, making it a simple yet gourmet addition to your breakfast.

Proper Storage and Shelf Life

To maintain the quality and freshness of Real’s Cardamom Ghee, follow these storage instructions:

  • Store at room temperature in a cool, dry place.
  • Avoid refrigeration to prevent condensation, which can lead to bacterial or fungal growth.
  • Shelf life: The ghee has a shelf life of up to 90 days from the date of production when stored properly.

Following these guidelines ensures that the ghee remains fresh, flavorful, and safe for consumption.

Why Choose Real’s Cardamom Ghee?

Real is dedicated to offering products that combine quality and tradition. Our Cardamom Ghee is handcrafted with care, using only the finest clarified butter and cardamom. By maintaining small batch production, we ensure that each jar is infused with rich flavor and packed with the goodness of natural ingredients. Our commitment to authenticity and quality makes our Cardamom Ghee a trusted choice for health-conscious consumers and gourmet cooks alike.

Real’s 130g Cardamom Ghee offers a luxurious, flavorful twist to your everyday cooking. Whether used for traditional Indian dishes, baking, or simply as a spread, it promises to elevate your meals. Handcrafted and infused with aromatic cardamom, our ghee brings the best of traditional recipes to your modern kitchen.

Choose Real‘s Cardamom Ghee for a premium, handcrafted product that merges quality with tradition.


FAQs

Yes, ghee is generally considered suitable for lactose-intolerant individuals as most of the milk solids and lactose are removed during the clarification process.

Yes, ghee has a high smoke point, making it suitable for deep frying. However, Cardamom Ghee’s unique flavor may be better suited for lighter frying, sautéing, or drizzling.

No, The Farm Shop’s Cardamom Ghee is made without any added sugars, preservatives, or artificial flavors.

It is best stored at room temperature in a dry place. Avoid chilling or freezing.

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