(A1) A2/A2 Cream Top Milk (A2/A2 Channel Island Whole Milk Non Homogenized) 1L

Discover the Difference: Fresh, Non-Homogenised A2 Milk

In today’s world of processed foods and artificial ingredients, it’s refreshing to find a product that’s as close to nature as possible. Our Fresh Non-Homogenised A2 Milk is just that – pure, wholesome, and packed with nutrients.

What is A2 Milk?

A2 milk comes from cows that naturally produce milk with only the A2 type of beta-casein protein. This is different from conventional milk, which contains both A1 and A2 beta-casein proteins. Some studies suggest that A2 milk may be easier to digest for people who experience discomfort with regular milk.

Explore more: Pasteurized Milk

Why Choose Non-Homogenised?

Homogenization is a process that breaks down fat molecules in milk, preventing the cream from separating. While this creates a uniform texture, it can also alter the milk’s natural flavor and nutritional profile. Our non-homogenized milk retains its natural cream layer, giving it a richer, more satisfying taste.

Gentle Pasteurisation for Optimal Nutrition

We use the Low-Temperature Short-Time (LTST) pasteurization method to ensure the safety of our milk without compromising its nutritional value. This gentle process eliminates harmful bacteria while preserving the milk’s natural enzymes and vitamins.

The Benefits of Choosing Our A2 Milk:

• Enhanced Digestibility: A2 milk may be a gentler option for those with sensitive stomachs.
• Rich, Creamy Flavour: Experience the natural taste of milk with a distinct cream layer.
• Nutrient-Rich: Our milk is a natural source of calcium, protein, and essential vitamins.
• Closest to Raw: Enjoy the benefits of milk that’s as close as possible to its natural state.
• Versatile: Perfect for drinking, adding to coffee or cereal, and using in recipes.

Embrace a Healthier Lifestyle

Choosing our Fresh Non-Homogenised A2 Milk is a step towards a healthier lifestyle. It’s a natural, wholesome product that nourishes your body and delights your taste buds.

Beyond the Bottle: Creative Uses for Your A2 Milk

While enjoying a glass of cold A2 milk is a treat in itself, don’t limit yourself! This versatile milk can enhance a variety of dishes and drinks.

• Creamy Smoothies: Add a splash to your morning smoothie for a protein and calcium boost.
• Homemade Yogurt: Create your own delicious and healthy yogurt with the natural goodness of A2 milk.
• Rich Ice Cream: Churn up a batch of homemade ice cream with a decadent, creamy texture.
• Fluffy Pancakes: Elevate your pancake breakfast with light and fluffy pancakes made with A2 milk.
• Flavourful Soups and Sauces: Use as a base for creamy soups and sauces, adding depth and richness.

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Nutritional Information

A Commitment to Quality

We are dedicated to providing you with the highest quality A2 milk. Our cows are raised on select farms, and our milk is carefully processed and packaged to ensure freshness and purity.

Order your bottle today and rediscover the pure, natural taste of milk.

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