1.5kg Vanilla Bean Greek Yogurt

RM46.20

Indulge in the creamy goodness of our 1.5kg Vanilla Bean Greek Yogurt. Made with fresh cow milk, it’s a delicious and healthy treat for the whole family.

494 in stock

SKU: OFGV2 Categories: ,

Description

Discover the pure delight of The Farm Shop's Vanilla Bean Greek Yogurt. This 1.5kg tub is packed with creamy, dreamy goodness that's perfect for the whole family. We took fresh cow milk and made a thick, tart yogurt. It's bursting with flavor.

Why Choose The Farm Shop's Vanilla Bean Greek Yogurt?

Our Vanilla Bean Greek Yogurt is crafted with the finest ingredients and a commitment to quality. We use fresh milk from cows that are raised in a stress-free environment and fed a natural diet. This gives our yogurt a rich, creamy texture and a unique tartness.

Here's what makes our Vanilla Bean Greek Yogurt special:

  • Naturally delicious. It has just three simple ingredients: fresh cow milk, real vanilla bean, and live cultures.
  • Greek yogurt is high in protein, more than regular yogurt. So, it's a great choice for active people.  
  • Excellent source of calcium: Essential for strong bones and teeth.  
  • Good source of probiotics: Live and active cultures support digestive health.  
  • No added sugar: Enjoy a truly natural and wholesome product.
  • Versatile: Great for breakfast, snacks, desserts, or as a healthy ingredient in your favorite recipes.

How to Enjoy The Farm Shop's Vanilla Bean Greek Yogurt

This yogurt is incredibly versatile. Enjoy it on its own or get creative in the kitchen!

  • Breakfast: Start your day with a parfait of yogurt layered with granola and fresh fruit.
  • Snack: A perfect afternoon pick-me-up with a drizzle of honey.
  • Dessert: Create a decadent dessert by swirling in some fruit compote and a sprinkle of nuts.
  • Cooking: Use our yogurt as a healthy substitute for sour cream or mayo in your recipes.

Product Details

  • Brand: The Farm Shop
  • Product Name: Vanilla Bean Greek Yogurt
  • Size: 1.5kg
  • Ingredients: Fresh Jersey Cow Milk, Fruit Preparation, Mixed Live Culture

Nutritional Information (per 100g)

Serving Size 100g
Calories 129 kcal
Total Fat 4.8g
Saturated Fat 3g
Cholesterol 15mg
Sodium 60mg
Total Carbohydrates 16.2g
Dietary Fiber 2g
Total Sugars 10g
Protein 5.1g
Calcium 229mg
Vitamin D 10% DV

Storage Instructions

To ensure the highest quality and best taste, please follow these storage instructions:

  • Keep refrigerated: Store between 2-4℃.
  • Do not freeze: Freezing can alter the taste and texture of the yogurt.
  • Avoid door shelves. The fridge door's temperature can harm the yogurt.
  • Shelf life: Consume within 25 days of purchase.

Indulge in the creamy goodness of The Farm Shop's Vanilla Bean Greek Yogurt today!


FAQs

Greek yogurt has been strained to remove the whey. This makes it thicker, creamier, and higher in protein than regular yogurt.

Cow milk is a nutritious and delicious source of calcium, protein, and vitamins.

Our yogurt is made with fresh milk. It has live, active cultures that may help digest lactose. However, individuals with lactose intolerance may experience varying levels of sensitivity. Always consult your doctor or a dietitian about lactose intolerance concerns.

Our Vanilla Bean Greek Yogurt is available in 400g, 1.5kg, and 5kg tubs at The Farm Shop and other select retailers.

Additional information

Weight 1.5 kg

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