(P2) Natural Greek Yogurt 1.5kg

RM46.20

Enjoy Real’s 1.5kg Natural Greek Yogurt, made from fresh cow milk. Strained to perfection, rich in protein and calcium, with no added sugar. Buy now!

91 in stock

Natural Greek Yogurt: The Perfect Addition to Your Healthy Lifestyle

Real’s 1.5kg Natural Greek Yogurt is an ideal choice for families and yogurt enthusiasts who seek a nutritious, versatile, and delicious dairy product. Made from the finest fresh cow milk, our Greek Yogurt undergoes a meticulous straining process to deliver a luxuriously thick and creamy texture while maintaining its distinctive tartness. Unlike regular yogurts, our Greek Yogurt contains no added sugar, making it the perfect choice for a healthy diet.

The Unique Qualities of Real’s Natural Greek Yogurt

Crafted using traditional methods, our Natural Greek Yogurt is strained to remove most of the whey, resulting in a rich and creamy product that is loaded with nutrients. Made from fresh milk sourced from Jersey cows, this yogurt provides an excellent source of protein, probiotics, calcium, and other essential nutrients.

Greek Yogurt from Real stands out not only because of its premium quality but also due to the naturally thick consistency and authentic flavor that comes with every tub.

Key Benefits of Natural Greek Yogurt

1. Rich in Protein for Muscle Support

With 6g of protein per 100g serving, our Natural Greek Yogurt is a protein-rich snack that supports muscle growth and repair. Protein is essential for a balanced diet, especially for individuals who are physically active, as it helps maintain muscle mass and enhances post-workout recovery.

2. Probiotic-Packed for a Healthy Gut

Our yogurt contains live cultures, which act as probiotics to support a healthy digestive system. Probiotics play a significant role in promoting gut health by balancing the natural flora and aiding in digestion. Regular consumption of probiotic-rich foods like Natural Greek Yogurt can help improve digestive comfort and boost the immune system.

3. High Calcium Content for Bone Strength

Calcium is a crucial mineral for the maintenance of strong bones and teeth. Each 100g serving of our yogurt provides 269mg of calcium, which contributes to bone density and health. Consuming calcium-rich foods can be particularly beneficial for children, pregnant women, and older adults who need higher calcium intake.

4. Lower Carbohydrates and Sodium Levels

Compared to regular yogurt, our Natural Greek Yogurt contains fewer carbohydrates and lower sodium, making it an excellent option for those who follow a low-carb or low-sodium diet. The reduced carbohydrate content makes it a suitable snack for people looking to manage their blood sugar levels.

Nutritional Information

Below is the nutritional breakdown of Real’s 1.5kg Natural Greek Yogurt:

Nutrient Per 100g
Energy / Tenaga 120 kcal
Carbohydrate / Karbohydrat 10.7 g
Protein / Protin 6 g
Total Fat / Jumlah Lemak 5.9 g
Calcium / Kalsium 269 mg

These values reflect a balanced composition of nutrients that contribute to a healthy and active lifestyle.

How to Enjoy Our Natural Greek Yogurt

Real’s Natural Greek Yogurt is a versatile ingredient that can be enjoyed in various ways, making it a staple in many kitchens. Here are some ideas for incorporating it into your daily meals:

1. As a Healthy Snack

Natural Greek Yogurt can be enjoyed straight from the tub as a nutritious snack. Add fresh fruits, nuts, seeds, or a drizzle of honey for an enhanced flavor profile. It is a perfect choice for breakfast or a midday snack to keep you full and energized.

2. Smoothies and Beverages

Blend the yogurt with fresh fruits, vegetables, and a bit of ice for a refreshing and protein-packed smoothie. Its creamy texture makes it an excellent addition to smoothies, providing thickness without the need for extra sweeteners or additives.

3. A Versatile Ingredient for Cooking

Use our Greek Yogurt as a healthier alternative to cream or mayonnaise in various dishes. It adds creaminess to salad dressings, sauces, dips, and soups, while keeping the calorie content in check. You can also use it as a marinade for meats or fish to tenderize them while adding a tangy flavor.

4. Baking and Desserts

Greek Yogurt can be used in baking to create moist cakes, muffins, and bread. It also works wonderfully as a substitute for cream in desserts such as parfaits and frozen yogurt.

Proper Storage and Shelf Life

To ensure the best quality and taste, follow these storage instructions:

  • Refrigerate the yogurt between 2-4℃.
  • Avoid freezing to maintain its creamy texture and authentic flavor.
  • Shelf life: The yogurt is best consumed within 25 days from the production date.

Proper storage helps in preserving the live cultures and maintaining the nutritional benefits of the yogurt.

Available Sizes to Match Your Needs

Real offers Natural Greek Yogurt in different sizes to cater to various consumption needs:

  • 400g tub – Great for individuals or smaller families.
  • 1.5kg tub – Ideal for larger families or frequent yogurt users.
  • 5kg tub – Perfect for cafes, restaurants, or heavy yogurt consumers.

The availability of different sizes makes it convenient to choose the amount that best suits your needs and lifestyle.

Real’s Commitment to Quality

At Real, quality is our priority. We are dedicated to providing our customers with the finest dairy products made from fresh milk sourced from Jersey cows. Our Natural Greek Yogurt is crafted with care, using traditional methods to ensure the best taste and texture. No sugar, artificial flavors, or preservatives are added, allowing you to enjoy the authentic taste of yogurt just as nature intended.

Discover the Benefits of Natural Greek Yogurt with Real

Real’s 1.5kg Natural Greek Yogurt is the perfect blend of nutrition and taste, offering a premium-quality dairy product that fits seamlessly into a healthy lifestyle. With its rich protein content, probiotics for gut health, and high calcium levels, it is a wholesome choice for everyone. Whether you enjoy it on its own, in smoothies, or as an ingredient in cooking, you will love the thick and creamy texture and the authentic flavor of our Greek Yogurt.

Choose Real‘s Natural Greek Yogurt for a natural, nutrient-rich addition to your daily diet.


FAQs

Yes, our Natural Greek Yogurt is suitable for vegetarians as it is made with fresh cow milk and live cultures, without any animal-derived gelatin.

Absolutely! Natural Greek Yogurt is a great substitute for sour cream in recipes, as it provides a similar creamy texture with fewer calories.

After opening, keep the yogurt refrigerated and consume it within 7-10 days for the best quality.

No, The Farm Shop’s Natural Greek Yogurt is free from added sugar, offering a naturally tart flavor.

Greek Yogurt is strained to remove most of the whey, resulting in a thicker consistency and higher protein content compared to regular yogurt.

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