Milk 101
What Makes Each Real Milk Special?
Not all milk is the same. At Real, fresh A2 milk delivered to your door, every bottle has its own job.
Here’s what makes each one different, so you can pick the right milk for your home.
Which one is for you?
Love the cream?A2/A2 Cream Top Milk
Sensitive tummy?A2/A2 Gentle-On-Tummy Milk
Whole family?Regular Family Milk
Coffee at home?Coffee Lovers’ Milk
Sweet treat?Old-Fashioned Chocolate Milk
Baking or cooking?Buttermilk
Meet the milks
Non-homogenised · A2/A2
A2/A2 Cream Top Milk
Milk the way it used to be. Cream on top and all.
- From Channel Island cows that naturally give A2 milk
- Non-homogenised, so the cream rises to the top on its own
- Gently pasteurised, minimally processed
- Richer, creamier taste. Just shake before you pour
Best for: drinking straight, cereal, coffee, anyone who loves real cream
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A2/A2 · Smooth
A2/A2 Gentle-On-Tummy Milk
Same A2 milk, smooth all the way through.
- A2/A2 milk from Channel Island cows
- Homogenised, so it’s evenly creamy. No shaking needed
- Many people who feel uncomfortable with regular milk find A2 gentler on the tummy
- Gently pasteurised to keep its natural flavour
Best for: sensitive tummies, kids, anyone who prefers smooth milk
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Everyday
Tenderly Pasteurised Regular Family Milk
The everyday fresh milk for the whole house.
- From Channel Island cows, naturally rich in protein and calcium
- Quickly pasteurised, then cooled fast to keep it fresh
- Minimally processed, no preservatives
Best for: daily drinking, school mornings, cooking
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Barista’s Choice
Coffee Lovers’ Milk
Made for your latte, not to fight with it.
- Fresh Jersey cow milk with added milk solids
- Smooth, creamy texture that froths and steams well
- Balanced taste that lets your coffee or tea shine
Best for: lattes, cappuccinos, teh tarik, hot chocolate
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Treat
Old-Fashioned Chocolate Milk
Proper chocolate milk. Nothing fake.
- Fresh milk from Channel Island cows
- Made with a French chocolate recipe for a deep, rich taste
- Sweetened with pure cane sugar
- No artificial additives or preservatives
Best for: after school, after the gym, desserts
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Cultured
Buttermilk
Tangy, creamy, and a kitchen secret weapon.
- Fresh milk naturally fermented with live cultures
- Just milk, salt and culture. No artificial additives
- Shake well. Separation is natural
Best for: pancakes, scones, fried chicken marinade, drinking chilled
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See it for yourself
Fresh milk. Zero nonsense. Delivered to your door every week.
Start your milk plan →